平野製作所

Slicer Series

Cutting high fiber raddish is easy with Tsuma Ichiban. Various way to use it!

Finely sliced Radish and Carrot	Sliced potato	Using thick slicer blade on Radish and Carrots	Sliced Cucumber	Radish and Carrots (without slicer blade）	Onion without slicer blade

Specially for making a large quantity of garnish
	■Radish Slicer HS-007A Automatic type (pix: right)
	Size: 86×53×65cm Weight: about 60Kg

	■Radish Slicer HS-007 (pix: left)
	Size: 86×40×65cm Weight: about 55Kg

■Benefits of auto electric forwarding system ●Two machines can be used at the same time. ●Set a radish in the machine and switch the machine on! Easy to use. ●Finishing and sharpness are just same as other radish slicer and you can also use the same spare blades! ●The width of blades are changeable. ●You can use the both single edge and double edge by changing them at a touch. ●Performance : 70pcs~140pcs of Radish/hour

■Periodcally, change the edge.


Comb Blade	Flat Blade	Round Blade

*Flat type and round type Blades can be used with every radish slicer.
*There are few ranges of Comb Blades. Choose from the width of 0.8,1.0, 1.2, 1.5, 2.0, 3.0mm.
*The Blade of comb blades for the model HS-010 is from 1.0 to 3.0.

*Blades of all motor types must be changed at regular intervals, for instance, slicing 300 radish using flat blades and 2000 using comb blades.
*Blades of the other two manual type must be changed at at regular intervals, for instance, slicing100 radish using flat blades and 1000 using comb blades.
*For Round Blades, please change after damaged.
*By frequently changing the blades, you can make sharper, nicer garnish and saving materials.